5 Amazing Omakase Restaurants In Klang Valley That’s Worth Checking Out
For sushi lovers, an Omakase dining experience is a must-try! In fact, it has become increasingly popular in Malaysia. Now, in case you’re wondering…The term “Omakase” means “I’ll leave it up to you” in Japanese. Hence, instead of you specifically ordering from a menu, the chef will surprise you with a selection of seasonal specialties and sushi!
If you’re looking to enjoy an Omakase dining experience, here are 5 amazing Omakase restaurants around the Klang Valley that you should definitely check out!
Sushi Azabu
Located in the heart of KL City Centre is a world-renowned Michelin-starred restaurant with origins from New York City. At Sushi Azabu, you’ll be treated to a masterful finesse in the art of sushi with Japan’s time honoured delights, made with only the freshest ingredients available which include salmon tuna, amberjack fish, big-eyed snappers and more.
Why dine-in at Sushi Azabu
- It’s a Michelin-starred restaurant.
- Seafood is flown directly from Japan twice a week.
- Centred around an open kitchen.
- Skilled and experienced chefs in traditional Japanese cuisine.
Cons of Sushi Azabu
- Limited operating hours. They are only open for lunch and dinner at specific hours.
Details
| Operating hours | 12PM – 3PM / 6PM – 11PM (Daily) |
|---|---|
| Location | Isetan The Japan Store, 4F Lot 10 Shopping Centre, 50, Jln Sultan Ismail, 50250 Kuala Lumpur |
| Price | RM50 – RM120++ |
Dine-in here: Sushi Azabu | Facebook
Sushi Ryu
If you’re feeling a lil’ adventurous, try Sushi Ryu! This modern sushiya sets themselves apart from the traditional omakase with fusion elements in their dishes. Expect exquisite dishes with bougie ingredients like seasonal truffles, foie gras and caviar plus their signature wagyu beef. Then wash it down with sake from boutique breweries such as Nabeshima, Kokuryu and Kid!
Why dine-in at Sushi Ryu
- Serves traditional Japanese fusion Omakase.
- There’s 2 private dining rooms.
- Bigger groups can be seated at banquette seat tables.
Cons of Sushi Ryu
- Limited operating hours. They are only open for lunch and dinner at specific hours.
Details
| Operating hours | 12PM – 3PM / 6.30PM – 10PM (Daily) |
|---|---|
| Location | Platinum Park, Persiaran KLCC, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur. |
| Price | RM279++ |
Dine-in here: Sushi Ryu | Facebook
Umi Omakase
Enjoy a symphony of traditional Japanese haute cuisine with Umi Omakase! Its Head Chef, Takahiro Shiga has over 30 years of experience, so you can bet your Omakase experience will be a feast not only for your tummy but your eyes too! Available upon request, the sides include seasonal truffle, caviar, uni, and foie gras.
Why dine-in at Umi Omakase
- Uses fresh and high quality ingredients directly from Tokyo’s Toyosu Market.
- Skilled and experienced chefs.
- There’s an Omakase menu on the site.
Cons of Umi Omakase
- They are only open for 2 lunch sessions and 2 sessions for dinner.
Details
| Operating hours | Lunch (Daily) 1st Session – 12PM – 1.15PM 2nd Session – 1.30PM – 3PM Dinner (Daily) 1st Session – 6PM – 8PM 2nd Session – 8.30 – 10.30PM |
|---|---|
| Location | G floor,Tower 11,Avenue 5, Bangsar South, No. 8, Jalan Kerinchi, 59200 Kuala Lumpur |
| Price | RM280++ |
Dine-in here: Umi Omakase | Facebook
Hanaya Japanese Dining
One of the longest standing Japanese restaurants in the city, Hanaya Japanese Dining is sure to tantalise your taste buds! Dine-in with an omakase experience that’s highlighted by its trademark omotenashi (art of selfless hospitality), through Head Chef, Hinonari Ooba’s story-telling presentation skills. Among items you can expect to fill your belly are puffer fish, striped jack, sea urchin and more.
Why dine-in at Hanaya Japanese Dining
- Has a unique omakase experience.
- Uses fresh ingredients.
- Skilled and experienced chef.
Cons of Hanaya Japanese Dining
- Limited operating hours. They are only open for lunch and dinner at specific hours.
Details
| Operating hours | 11.30AM – 2.30PM / 6PM – 10.30PM (Daily) |
|---|---|
| Location | Lobby Floor, Grand Millennium Kuala Lumpur 160 Jalan Bukit Bintang, Kuala Lumpur, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur |
| Price | RM280++ |
Dine-in here: Hanaya Japanese Dining | Facebook
Aburii
Aburii may be new but it’s certainly bringing the heat to town! Have a seat and let Chef Kazu-san take you on a blazing omakase experience, where he’ll use his knife skills to slice up sashimi perfectly, blowtorch aburi and amaze you with a delicately put together course of curated seasonal dishes. From giant Hamaguri clams to Japanese Wagyu Zabuton and more!
Why dine-in at Aburii
- Instagrammable serving.
- Has a cool space.
- Skilled and experienced chef.
Cons of Aburii
- Limited operating hours. They are only open for dinner.
Details
| Operating hours | 6PM – 11PM (Opens on Tuesday -Sunday. Closed on Mondays) |
|---|---|
| Location | TTDI, 5, Lorong Datuk Sulaiman 7, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur |
| Price | RM380++ |
Dine-in here: Facebook | Instagram
There you have it, 5 amazing Omakase restaurants around the Klang Valley that’s worth checking out! Leave it up to the chefs and let them take you on a mouth-watering traditional Japanese cuisine journey. You won’t regret it – despite the big spend!
Omakase is served based on Chef’s recommendation and is off -menu. Hence, be sure to inform the chef if you have any allergies and specific diets.
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