5 Popular Pasta Brands For You To Cook Italian Spaghetti

5 Popular Pasta Brands For You To Cook Italian Spaghetti
Food and drink


Pasta lovers will agree that the secret to a scrumptious pasta meal is in fact not the sauce – it starts with the pasta itself! While the Italians have a way with making fresh pasta, it isn’t always the easiest thing to do for most of us. Especially when making spaghetti, the most popular pasta shape in Italy. But don’t let that deprive you from enjoying some pasta goodness because these 5 popular spaghetti brands are equally as good as fresh made pasta and are too good to resist!

Kimball Spaghetti

Kimball Spaghetti
We’ve loved their chilli sauce, tomato sauce and now, you’re going to fall in love with Kimball Spaghetti! Just add some salt and oil to a pot of boiling hot water, add spaghetti and let it cook for 11-13 minutes until al dente, then serve with your favourite sauces from Kimball. Easy peasy!

Pros of the Kimball Spaghetti

  • Made from durum wheat semolina.
  • It’s cheap and affordable.
  • Comes in a reasonable quantity.

Cons of the Kimball Spaghetti

  • Not much information on the product is mentioned on the website.

Product Specifications

Country of origin Turkey
Pack size 400g
Price RM 2.90

San Remo Spaghetti

San Remo Spaghetti
The chances of you already whipping up some delicious Aglio Olio or classic bolognese with San Remo Spaghetti is pretty high! Hailing from Australia, it’s made from 100% Australian Durum Wheat. This is also probably one of the fastest cooking pasta as it only takes 3 minutes to cook!

Pros of the San Remo Spaghetti

  • The number one dry pasta in Australia.
  • Made from 100% Australian durum wheat.
  • Only takes 3 minutes to cook.
  • Free from artificial flavourings, colour and preservatives.
  • It’s non-GMO.

Cons of the San Remo Spaghetti

  • May contain traces of egg and soy, hence unsuitable to some.

Product Specifications

Country of origin Australia
Pack size 500g
Price RM 4.70

Barilla Spaghetti

Barilla Spaghetti
Barilla has over 140 years of Italian passion and experience in the pasta-making business, that’s a pretty long time! Using non-GMO ingredients, it’s made with only the best quality wheats and also uses sustainable packages. Barilla Spaghetti is also great to consume for people who are vegetarian, lactose intolerant or allergic to peanuts and shellfish!

Pros of the Barilla Spaghetti

  • Long spaghetti strands.
  • Choice of thick or thin strands.
  • Low glycemic index to keep you full for a longer time.
  • Enriched with iron and B vitamins.
  • Made with Non-GMO ingredients.
  • Only takes 9-10 minutes to cook.
  • Suitable for vegetarians.
  • Free from lactose, peanuts, tree nuts, soy, fish and shellfish.

Cons of the Barilla Spaghetti

  • Doesn’t mention if it’s suitable for vegans.

Product Specifications

Country of origin Italy
Pack size 500g
Price RM 5.79

Pastificio G.Di Martino Spaghetti

Pastificio G.Di Martino Spaghetti
Made in Gragnano, the “City of Pasta” in Italy, Pastificio G.Di Martino Spaghetti uses only the best Italian durum wheat semolina, ensuring you consume only the finest quality of pasta.It also contains only minimum of 14% protein, which helps in getting its best firmness for cooking and high digestibility. FYI Pastificio G.Di Martino was also mentioned in Forbes as the best pasta brand in the world!

Pros of the Pastificio G.Di Martino Spaghetti

  • Received acknowledgement from Forbes.
  • Uses only non-GMO ingredients.
  • Made from 100% Italian durum wheat semolina
  • Suitable for vegans.

Cons of the Pastificio G.Di Martino Spaghetti

  • Hard to find.

Product Specifications

Country of origin Italy
Pack size 500g
Price RM 10.28

Naturel Organic Gluten-Free Pasta Brown Rice Spaghetti

Naturel Organic Gluten-Free Pasta Brown Rice Spaghetti
Looking for gluten-free spaghetti? Try Naturel Organic Gluten-Free Pasta Brown Rice Spaghetti! Made from gluten free ingredients, it’s a nutritious alternative to regular wheat pasta. Although you’ll taste a tinge of nuttiness in flavour and a more al dente texture, rest assured you’ll still be able to savour an authentic Italian pasta meal while staying gluten free!

Pros of the Naturel Organic Gluten-Free Pasta Brown Rice Spaghetti

  • It’s made from organic, gluten-free ingredients.
  • Free from sodium, cholesterol and trans fat.
  • Contain higher wholegrains.
  • Doesn’t contain any dairy or egg.
  • Suitable for people with lactose intolerance.

Cons of the Naturel Organic Gluten-Free Pasta Brown Rice Spaghetti

  • It’s expensive.

Product Specifications

Country of origin Italy
Pack size 250g
Price RM 13.15

Spaghetti-licious all day, errday with these 5 pasta brands for you to try! Whatever’s your budget, you can still cook and have an Italian feast right at home with these brands. Make it even better by using pasta sauces from the respective spaghetti’s brands. It’s easy and delizioso!

These spaghetti recommendations were curated based on the writer’s personal experience. Whilst information gathered were obtained from various websites. Please read the cooking instructions before making it and if you experience any allergic reaction, seek consultation immediately.



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