The Best Holiday Dining Experiences: Where to Eat & Drink in KL and PJ This Christmas

Date posted : 14.12.2024 / Latest update : 14.12.2024

Food and drink

The holiday season has arrived, filling the air with festive cheer and creating the perfect opportunity for joyful gatherings. Whether you’re planning an intimate dinner with family or a lavish feast with friends, now is the ideal time to savor the best holiday dining experiences. For those in Klang Valley, we’ve curated a list of the top holiday dining options to make your Christmas celebrations unforgettable. From fine dining to casual eateries, there’s something for every budget.

Looking for more fine dining options? Click here to explore more.

Bistro Léa

Nestled in a cozy neighborhood setting, Bistro Léa brings the charm of France to your dining table. Under the guidance of Chef KaHong Lau of Atelier Binchotan fame, this bistro offers a refined yet approachable take on French classics like boeuf bourguignon, canard à l’orange, and their signature vanilla soufflé. Whether it’s the weekday Menu Déjeuner or a leisurely weekend brunch, Bistro Léa promises an experience of traditional French recipes elevated with finesse.

Pros of Bistro Léa:

Offers accessible weekday lunch menus at RM69–RM89, with premium options like beef available.
Unique weekend brunch items, such as the 36-hour slow-cooked beef tongue croissant sandwich.
Extensive wine selection complements the refined French menu.

Cons of Bistro Léa:

Christmas menu details are unavailable at the time of writing.

Details of Bistro Léa:

Operating Hours	12pm-3pm ; 6pm-11pm (Tues-Sun) 9am-11pm (Sat & Sun)
Address	1, Jalan Sri Hartamas 7, Taman Sri Hartamas, 50480 Kuala Lumpur.
Price	About RM40 per pax

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Base Pasta Bar & Bistro

For those who appreciate hand-rolled pasta and indulgent savory dishes, Base Pasta Bar & Bistro is a must-visit. Helmed by Jay, formerly of Back Alley Pasta, this charming spot delivers innovative Italian-inspired creations perfect for any festive gathering. Their special Christmas menus cater to both small and larger groups, offering a delightful selection of antipasti, pasta, meats, and desserts that highlight fresh ingredients and bold flavors.
Base Pasta Bar & Bistro

Pros of Base Pasta Bar & Bistro:

Offers two thoughtfully curated Christmas menus for groups of 3–4 or 8–10, accommodating different gathering sizes.
Includes inventive and decadent dishes like sourdough garganelli with pork ragu and 1kg porchetta, perfect for the holiday season.
Wine pairing available for a reasonable RM100 top-up.

Cons of Base Pasta Bar & Bistro:

Reservations must be made 3–7 days in advance, which may limit last-minute plans.

Details of Base Pasta Bar & Bistro:

Operating Hours	5.30pm-10.30pm (Tues-Sun) \| Closed on Mondays
Address	B-1-13A Aurora Place Bukit Jalil #1 Persiaran Jalil 1, Bandar Bukit Jalil, Bukit Jalil, 57000 Kuala Lumpur.
Price	About RM45 per pax

Dine here: Instagram | Facebook

Hokkaido Table TRX

Hokkaido Table TRX
Hokkaido Table seamlessly blends the rich culinary traditions of Japan and Italy, crafting a unique fusion experience in the heart of The Exchange TRX. From an enticing a la carte menu featuring dishes like uni aonori tagliolini and ikura aglio olio to an elevated omakase experience led by Chef Edwin, the restaurant celebrates premium ingredients with precision and boldness. Whether dining in the main restaurant, exploring the omakase room, or enjoying drinks at the shimmering bar, Hokkaido Table promises a gastronomic journey that delights.
Hokkaido Table TRX

Pros of Hokkaido Table TRX:

Unique Japanese-Italian fusion cuisine, with standout dishes like lobster linguine and miso lamb.
Multiple dining options, including an omakase room for an intimate and curated experience.
Offers a festive sharing menu, ideal for groups of four.

Cons of Hokkaido Table TRX:

Omakase reservations require a minimum of two days’ notice, limiting spontaneous visits.

Details of Hokkaido Table TRX:

Operating Hours	11am – 10pm (Daily)
Address	L2.15.0, Level 2, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur.
Price	About RM100++ per pax

Dine here: Instagram | Facebook

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Mellow Wine & Dining Room

Mellow Wine & Dining Room is a haven for wine lovers, offering a cozy atmosphere paired with an impressive selection of natural wines. The restaurant’s boutique wine bar is accentuated by a striking wall of backlit wooden shelves that showcase the curated wine collection.

Mellow Wine & Dining Room also features a menu of delectable sharing plates, including oysters, burrata, and their standout dish, Milk Fish—a delicate and refreshing preparation showcasing the local ‘milkfish’. With a focus on natural wines and small plates, it’s the perfect spot to unwind with friends or enjoy a quiet meal this Christmas, making your festive gatherings even more memorable.

Pros of Mellow Wine & Dining Room:

Huge selection of boutique natural wines, perfect for wine enthusiasts.
Offers delicious sharing plates, including oysters and burrata, with the standout Milk Fish.
Cozy ambiance enhanced by a beautiful wine display, creating an intimate dining experience.

Cons of Mellow Wine & Dining Room:

Opens only after 3pm, limiting options for earlier dining.

Details of Mellow Wine & Dining Room:

Operating Hours	3pm-11pm (Sun – Thurs) ; 3pm-12am (Fri-Sat)
Address	L1-06A, Seventeen Mall, Jalan 17/38, Seksyen 17, 46400 Petaling Jaya.
Price	About RM150++ per pax

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Mesa on 51

Looking for something different this Christmas? Mesa on 51 offers a unique dining experience with a blend of Spanish and Nikkei cuisines, set against the stunning backdrop of Kuala Lumpur’s skyline. Located on the 51st floor of Permata Sapura Tower, this rooftop destination features a Spanish cuisine restaurant, a stylish Nikkei Lounge, and a Terrace Bar, all boasting panoramic views of iconic landmarks like the Petronas Twin Towers and KL Tower. With dishes like miso cod fish, fresh seafood, classic paellas, and slabs of beef, Mesa on 51 is perfect for those looking to indulge in a festive meal with a twist this holiday season.

Pros of Mesa on 51:

Stunning rooftop views of Kuala Lumpur’s iconic landmarks, perfect for a festive celebration.
A unique fusion of Spanish and Nikkei cuisines, offering dishes like miso cod fish and classic paellas.
Multiple dining sections including a restaurant, lounge, and terrace bar, offering versatile experiences.

Cons of Mesa on 51:

Prices are on the higher side, reflecting the upscale dining experience and views.

Details of Mesa on 51:

Operating Hours	5pm-2am (Daily)
Address	L1-06A, Seventeen Mall, Jalan 17/38, Seksyen 17, 46400 Petaling Jaya.
Price	About RM150++ per pax

Dine here: Instagram | Facebook

Chateau Dionne KL

Inspired by its origins in Shanghai’s French Concession and crafted with a flair for modern classic French cuisine, Chateau Dionne KL delivers an exceptional dining experience in the heart of Plaza Damansara. Spearheaded by founder David Lim and Executive Chef Andy Choy, the restaurant offers seasonal-progressive menus that emphasize premium ingredients, paired with an extensive and versatile wine selection. Whether seated at the chef’s table, a cozy private booth, or within the art gallery-themed dining area, diners are treated to a sophisticated ambiance perfect for any celebration.
Chateau Dionne KL

Pros of Chateau Dionne KL:

Features a seasonal and exclusive winter menu specially curated for Christmas.
Offers versatile dining spaces, including private rooms, a chef’s table, and an aperitif bar, catering to diverse occasions.
Extensive wine list complements the menu’s refined flavors.

Cons of Chateau Dionne KL:

Some reviews highlight inconsistent service, which may affect the overall dining experience.

Details of Chateau Dionne KL:

Operating Hours	12pm-3pm ; 6pm-11pm (Tues-Sun) 9am-11pm (Sat & Sun)
Address	1, Jalan Sri Hartamas 7, Taman Sri Hartamas, 50480 Kuala Lumpur.
Price	About RM200++ per pax

Dine here: Instagram | Facebook

Looking for more dining options? Click here to explore more.

Niku 29

Niku 29
Located in the chic Menara Hap Seng 3, NIKU29 redefines the Yakiniku experience with its blend of premium ingredients, impeccable service, and sophisticated ambiance. The restaurant offers a stylish yet inviting setting, complete with oak accents, Japanese-inspired décor, and curated instrumental music that adds a lively atmosphere.
Niku 29
Known for its halal-certified premium beef sourced from Japan and Australia, NIKU29 also features a diverse menu, including seafood and unique creations like wagyu nori tempura. For a truly elevated experience, diners can opt for the Yakiniku omakase, showcasing expertly curated cuts of beef in three tiers: AOI (6 premium cuts, RM238), RIN (7 premium cuts, RM288), and MIYABI (8 premium cuts, RM338).

Pros of Niku 29:

Serves top-quality halal-certified wagyu and black Angus beef, ensuring exceptional flavor and tenderness.
Offers a variety of dining options, from private rooms to comfortable booths, catering to different group sizes and preferences.
Includes creative menu items like wagyu nori tempura and a range of Yakiniku omakase options for a personalized dining experience.

Cons of Niku 29:

Prices may be on the higher side, reflecting the premium quality of ingredients and setting.

Details of Niku 29:

Operating Hours	12pm-3pm ; 6pm-10.30pm (Mon-Sat) \| Closed on Sundays.
Address	Unit 1-02, Level 1, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur.
Price	About RM200++ per pax

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Tanba Japanese BBQ & Sukiyaki

Looking for a festive feast this Christmas? Tanba Japanese BBQ & Sukiyaki offers a luxurious buffet experience perfect for those wanting to indulge in a variety of high-quality Japanese BBQ and Sukiyaki dishes. With an extensive range of over 110 delicious dishes from 18 main categories, including premium meats like beef, pork, chicken, ostrich, lamb, and seafood, as well as Japanese favorites like otsunami, itame mono, agemono, manjyu, sashimi, and sushi maki, you’re sure to find something for every palate.
Tanba Japanese BBQ & Sukiyaki
For an extra touch of fun, enjoy occasional DJ performances or reserve the VIP room with a karaoke system for group gatherings and private events. The restaurant also boasts a wide selection of Japanese sake and other liquors, making it an ideal spot for a lively and indulgent Christmas celebration.

Pros of Tanba Japanese BBQ & Sukiyaki:

Buffet features over 110 dishes, including premium meats and a variety of Japanese favorites.
Great for group and family gatherings with the option of reserving a VIP room equipped with karaoke.
Enjoy a selection of Japanese sake and other liquors.
Occasional DJ performances for added fun.

Cons of Tanba Japanese BBQ & Sukiyaki:

May take a longer waiting time, as it’s a buffet.

Details of Tanba Japanese BBQ & Sukiyaki:

Operating Hours	10am-12am (Daily)
Address	Unit #L1.45.C, Level 1, Plaza The Exchange TRX, Persiaran TRX, Imbi, 55188 Kuala Lumpur.
Price	About RM200++ per pax

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Chim by Chef Noom

Awarded a Michelin One Star and Best Service Award, Chim by Chef Noom offers an elevated dining experience that redefines Thai cuisine with artistry and finesse. This prestigious recognition reflects the restaurant’s commitment to sophistication and creativity in every dish. A must-try is Chef Noom’s recreation of the Tom Yum Plachon Bo-Larn, a lost recipe he discovered during his research at the National Library of Thailand.
Chim by Chef Noom
This traditional soup, made with snakehead fish, fresh herbs, and tropical fruits like starfruit, dates back over 200 years to the reign of King Rama II. It’s a flavorful journey into Thai history, offering a unique blend of past, present, and future flavors. Perfect for a fancy Christmas feast, Chim provides an elegant atmosphere and an unforgettable culinary experience.

Pros of Chim by Chef Noom:

Michelin One Star and Best Service Award recognition highlights the restaurant’s dedication to excellence.
Offers delicious, authentic Thai cuisines.
Elegant fine dining, ideal for a special occasion or fancy Christmas dinner.

Cons of Chim by Chef Noom:

Prices are on the higher end, reflecting the upscale fine dining experience.

Details of Chim by Chef Noom:

Operating Hours	5.30pm-11pm \| Closed on Mondays.
Address	L2-03, TSLAW Tower, 39, Jalan Kamuning, Imbi, 55100 Kuala Lumpur.
Price	About RM200++ per pax

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Terra Dining

Featured on the Michelin Guide, Terra Dining offers an exceptional culinary experience that blends French techniques with distinctive Malaysian flavors. Led by self-taught Chef Chong, a visionary from Ipoh, the restaurant’s 11-course tasting menu showcases local produce with creative twists. Highlights include a lobster bisque made with a sweet and sour fish stock inspired by asam laksa, and a beurre blanc with a masak lemak twist using turmeric and coconut milk.

The menu also features dishes like smoked eel, lo mai gai mochi, and poppadom tartlets, all complemented by expertly paired wines. For a truly memorable Christmas dinner, Terra Dining offers an elegant fusion of flavors that will surprise and delight. Highly recommend the Beca Tea pairing to elevate your experience.

Pros of Terra Dining:

Unique 11-course tasting menu that combines French techniques with Malaysian ingredients.
Excellent wine pairing options, with three or five glasses to complement the menu.
Awarded in the Michelin Guide 2025.

Cons of Terra Dining:

Only open for dinner.

Details of Terra Dining:

Operating Hours	6pm-11pm \| Closed on Mondays.
Address	91, Jln Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur.
Price	About RM488++ per pax

Dine here: Instagram | Facebook

As the festive season draws near, these exceptional dining spots in KL and PJ offer the perfect backdrop for creating cherished holiday memories. Whether you’re indulging in fine dining, exploring unique flavors, or gathering with loved ones over hearty meals, there’s something for everyone this Christmas. Make your reservations early and celebrate the season with delicious feasts and joyful moments! Some of these places may serve alcohol or may not be halal-certified. Do check before visiting. If you have any allergies, do inquire at the cafes before placing an order.